Upcoming Events
Multiple Dates
Multiple DatesHaarlemTen seats. One table. Unforgettable nights. Now booking through June.
HaarlemPigment + Proof Immersive Exhibition and Cocktail Experience by Black Goat + Eldritch Garnish For Those In The Know
SPRING menu
The May Menu is here, but we dare you to embrace the unknown. Scroll at your own risk – spontaneity is our only guarantee. Amuse Bouche Oyster – Jalapeño Mezcal Mignonette, Strawberry Pop Rocks, Cilantro, Pickled Jalapeño Course 1 Tuna Spiced Albacore Tuna, Avocado, Daikon + Rhubarb Salad, Toasty P-nuts, Cous Cous, Pickled Ginger, Cukes, Coconut Aguachile, Crispy Wonton, Coconut Course 2 Marinated White Asparagus, Morel Mushrooms, Crispy Fried Egg, Truffle Creme Fraiche, Lemony Fried Rice, Bagna Cauda, Marinated Figs, Shiso Course 3 Pan Seared Halibut, Gnocchi, Blood Sausage Aioli, Spinach, Errything Spice, Syrian Zaatar Smoked Eggplant, Apricot Caper Vin, Salt + Vin Chips Course 4 Crispy Skin Pork Belly, Charred Leek Grits, Cumin Scented Carrots, Masa Croutons, Salsa Negra, Strawberry Jam, Pecans, Trogurt Mez Candied Beets, Roasted Blood Orange Aperol Granita, Cardamom Syrup, Black Lime Rose Yogurt Dessert Olive Oil Sea Salt Parfait, Fennel Scented Almonds, Warm Grape Syrup, Peppercorn Pavlova, Bergamot Whippy, Tarragon Syrup, Cocoa Nibs White Chocolate Soil, Black Garlic Cream Cheese Our menu is subject to seasonal availability and change. N/A pairings and vegetarian options available upon request.